Ponte Vecchio
Restaurant in Abbey, Bath.
PONTE V E CCHI O
GIN & TONICS Baileys£7.50
All served with premium tonic Campari£8.00
Bombay£12.00
Chambord£7.50
Frangelico 7.50 Our stunning open plan restaurant is the perfect setting
Gordon’s£11.50
Kahlua£7.50
Gordon’s pink£11.50
Tanqueray£12.00
Malibu£7.50
Tanqueray Seville£12.50
Disaronno£8.00
Malfy Lemon£11.50
Grand Marnier£8.00
FINE I TA L I A N R E S TA U R A N T
Hendrick’s£13.00
Dom Benedictine£9.00
successful parties including:-£14.00
London N3
VODKA 50ml BEER & CIDER
Absolut£9.00
Poretti Italian Lager 5% 4.50£7.00
Grey Goose£11.00
Jameson£9.00
ANNIVERSARIES
Jack Daniel’s£9.50
Johnnie Walker Black£11.00
Oban 14 yo£15.00
Woodford Reserva£12.00
Glenfiddish 12 yo£12.50
Bacardi£7.50
Captain Morgan£8.00
Havana 7 yo£10.00
Diplomatico£12.00
Fruit Juices£3.95
Coca Cola
Jose’ Cuervo Gold 4.75£8.50
Jose’ Cuervo Silver 4.75£8.50
Fanta£3.95
Cazcabel Honey 5.50£9.25
Vecchia Romagna£9.00
Orange and Lemonade£3.95
Martell VS£9.50
COFFEE & TEA
Remy Martin XO£27.00
Espresso£3.25
Hennessy XO£27.00
Double Espresso£3.75
DIGESTIVE Black Americano£3.75
Sambuca£6.50
Cappuccino 4.25 01225 424800 • info@pontevecchiobath.com
Limoncello£6.50
Latte£4.25
Amaro Averna£8.50
Flat White£4.25
Amaro Montenegro 8.00 Tea£3.95
www.pontevecchiobath.com
Grappa£9.00
Liqueur Coffee£9.25
Grappa Barricata£9.00
APERITIF AND DIGESTIVE
Aperol, St. Germain, Amaretto, Cranberry Juice,£13.00
Antica£12.50
Soda, Soda, Lemon Juice, Spicy Hibiscus Berry Syrup, Formula,
After Eight Black Cherry
Crème de Menthe, Manhattan£11.50
Spritz£11.50
Lychee Liqueur,£12.50
Tequila, Mezcal, 12.50£12.50
Double Cream Vermouth, Cherry Syrup
Prosecco, Cointreau, 12.00£13.00
Spritz£11.50
Limoncello, Vodka, Cointreau,£13.00
ALCOHOL FREE MOCKTAILS
Soda, Fruit Juice, Ace Spritz£8.00
Prosecco Cranberry Juice,
Aquafaba£11.50
Elderberry Sling£8.00
Raspberry, Lemon Juice, Cranberry Juice, Apple Juice, Elderflower, Soda
BENVENUTI! APERITIVI
Spritzes£11.50
Welcome to Ponte Vecchio,
Aperitivi
Olives£4.95
whilst sourcing all of our produce Focaccia£6.50
from select suppliers and local producers. Home-made focaccia bread.
Pane Fresco£7.50
Fresh breadand homemade butter.
BRUSCHETTA
garlic olive oil,basil and oregano.£8.50
BRUSCHETTA STEAK TARTARE
capers, finished with fresh rocket and balsamic glaze.£12.00
CAPRICCIO
caramelised walnuts & onion jam, honey & balsamic vinegar reduction.£13.50
BURRATA
and confit tomatoes.£13.50
PICCANTINE
served with arrabbiata salsa.£9.00
Are there any allergies, intolerances or food preferences we should know about?
TAGLIERE DEL PONTE AVAILABLE
Single portion£13.00
Sharing plate£24.50
CALAMONKI
served with paprika mayonnaise & lime mayonnaise.£13.00
GAMBERONI AVAILABLE
Pan-fried Argentinian Tiger king prawns in a garlic & butter sauce.£16.50
IMPEPATA DI COZZE AVAILABLE
Fresh mussels, black pepper, garlic in white wine sauce.£14.00
MELANZANE & RICOTTA FLAN AVAILABLE
Silky aubergine and ricotta flan, served with Asiago fonduta.£9.95
VELLUTATA PORRO E PATATE AVAILABLE
sourdough bread£8.50
Are there any allergies, intolerances or food preferences we should know about?
ARRABBIATA AVAILABLE
Fresh Casarecce pasta, tomato sauce, fresh chili, garlic, and olive oil.£17.00
Add mushrooms for£2.50
CARBONARA AVAILABLE
Fresh Tonnarelli pasta, Pancetta, Pecorino cheese and free-range eggs.£19.50
LASAGNA
Bolognese and bechamel sauce.£20.00
TAGLIATELLE ALLA BOLOGNESE AVAILABLE
Slow-simmered beef & pork ragu with fresh Tagliatelle.£20.00
RAGÙ D’ANATRA AVAILABLE
Fresh pappardelle pasta with slow-cooked duck ragù in a rich cherry tomato sauce£23.00
TAGLIOLINI AL NERO DI SEPPIA AVAILABLE
Black squid ink tagliolini pasta,‘nduja and Argentinian Tiger prawns in salsa rosa.£23.50
LINGUINE ALLO SCOGLIO AVAILABLE
Dry Linguine, fresh seafood, white wine, cherry tomatoes & garlic.£23.50
RISOTTO ALLA ZUCCA AVAILABLE
Creamy Arborio rice with roasted pumpkin puree, goat’s cheese and cashew nuts.£21.00
RISOTTO FRUTTI DI MARE AVAILABLE
Arborio risotto, fresh seafood, garlic, parsley, tomato and white wine.£23.50
RAVIOLO BEETROOT AVAILABLE
Beetroot velouté ravioli, whipped goat cheese and lemon zest.£21.00
Are there any allergies, intolerances or food preferences we should know about?
POLLO AGRODOLCE AVAILABLE
rich brown jus & roasted potatoes .£24.00
FILETTO PONTE AVAILABLE
and crushed pink peppercorn.£37.00
Add a sauce for 3.00. Choice of: Peppercorn or Gorgonzola sauce.
SALMONE AVAILABLE
Mediterranean flavours of aubergine, tomatoes and olives£26.00
BRANZINO AVAILABLE
Pine nut-crusted sea bass fillet, served on a silky potato and lemon velouté.£24.00
PARMIGIANA AVAILABLE
Layers of fried aubergine, rich tomato sauce and melted Mozzarella.£22.00
RACK OF LAMB AVAILABLE
Creamy parnsnip pureé, glazed roasted baby carrots and fondo bruno sauce.£39.00
SIDES
Summer leaves, onions,£5.50
add parmesan +£1.00
tomatoes, cucumber.£6.50
Rucola salad AVAIL.£5.00
add Parmesan +£1.00
Rocket salad, parmesan, cherry
TIRAMISU
The authentic and only Sir Tiramisu£9.00
DARK & WHITE CHOCOLATE CAPRESE AVAILABLE
coulis and black vanilla ice cream.£10.00
PANNA COTTA
salted caramel sauce.£9.00
MOUSSE AL PISTACCHIO
topped with wild berries and roasted cashewnuts.£9.50
ESPRESSO MARTINI
Vodka, Kahlua, espresso coffee.£12.00
AFTER EIGHT
Creme deMenthe,Chocolateliqueur,double cream.£12.00
Read from Drinks Menu on 26 October 2026 and the pages linked from it. Prices are the place’s own, as printed that day.
On record from OpenStreetMap; website read 26 October 2026. Wrong? Write to us.