Lunch Menu
Hattingley Valley, Sparkling Wine, Hampshire, England£10.50
Nibbles
Tomato Butter£5.00
Nocellara Olives£4.00
Small Plates
Chilli & Soy Marinated Tofu, Bok Choi, Chilli Peanut Crumb£8.50
Pineapple Jerk Chicken Wings, Blue Cheese Ranch, Pickled Chilli's£9.00
Seafood Fishcake, Tartare Sauce£8.00
Mains
Slow Roasted Pork Belly, Truffle Mashed Potato, King Oyster Mushroom, Kale, Red Wine Jus£25.00
Shortcrust Pie, Fries, Tenderstem Broccoli, Gravy£19.50
A Choice of Chicken, Bacon & Leek or Beef & Ale
Aperitif
Hattingley Valley, Sparkling Wine, Hampshire, England£10.50
Nibbles
Tomato Butter£5.00
Nocellara Olives£4.00
Small Plates
Pineapple Jerk Chicken Wings, Blue Cheese Ranch, Pickled Chilli's£9.00
Chilli & Soy Marinated Tofu, Bok Choi, Chilli Peanut Crumb£8.50
Seafood Fishcake, Tartare Sauce£8.00
Mains
Shortcrust Pie, Fries, Tenderstem Broccoli, Gravy£19.50
A Choice of Chicken, Bacon & Leek or Beef & Ale
SEAS NS EATINGS
Evening 3 course£49.50
Lunch 3 course£44.50
2 courses served on request at lunchtime£37.50
Chocolate Shard
Caramelised Apple & Pear Crumble, Clotted Cream Ice Cream£8.50
Spiced Apple Steamed Pudding, Cream or Ice Cream£8.50
Small Plates
Chilli & Soy Marinated Tofu, Bok Choi, Chilli Peanut Crumb£8.50
Read from Lunch Menu on 26 October 2026 and the pages linked from it. Prices are the place’s own, as printed that day.
Menus on file
We found these but could not itemise them; the links are the place’s own.
On record from OpenStreetMap; website read 26 October 2026. Wrong? Write to us.